50 States Project: Vermont

Aka, are Vermont grapes feeling the Bern? Vermont is a very cold state. Too cold, most European growers would say, to yield grapes that can make expressive wines. As places like Sussex, Ontario and Vancouver are showing us, global warming is allowing some very northern places greater ability to produce higher quality wine, but many…

Wild Horses: Tasting the Reserve Wines of Wolffer Estate

When I first moved to New York, I assumed – based on knowledge gleamed from Gossip Girl and The Great Gatsby, natch – that eventually someone would invite me to a polo match in the Hamptons. Isn’t that how rich people in the Northeast got their kicks? I have a general disinterest in 90% of domesticated animals (not…

The Queen of Barolo – A Tasting with Chiara Boschis

“I want to address the ladies in the room for a moment.” Chiara said, quietly interrupting Tim Farrell, Brooklyn Wine Exchange’s head buyer, as he was discussing the sediment in the bottom of our glasses. “This sediment, it is pure antioxidant!” She mimed rubbing the sediment all over face. “I go to my dermatologist as…

50 States Project: Idaho

Growing up, I knew Idaho for three things: The parts of My Own Private Idaho that actually take place in Idaho. The state where Napoleon Dynamite lives (more specifically, Preston, Idaho, more specifically YO TINA) Potatoes I spent a short period of my childhood in Washington State and for reasons legitimate or not, Idaho got…